Well, I've joined the blogging world. Aren't you lucky?
Seriously, I've read a lot lately about food storage and how to do it properly and what not to do. But honestly, there is no wrong way to do it. That is, unless you DON'T begin storing.
My husband introduced me to food storage before we were married. Truly, I had NO idea what he was talking about. But he was careful not to overwhelm me and slowly introduced me to the concept. Before long, I went head first into storing. Or so I thought.
We finally got our finances in order during 1999. Yep you guessed it. 1999 was THE year of food storage. We squirrled our money and we went hog wild! A major trip to Walton's in Idaho, many many UPS deliveries from Ready Made Resources, Noah's Pantry (and others), a couple of trips to Honeyville Grain in SLC, and untold trips to Costco yielded us a great food storage.
10 years later, we're ready to do it all again. But our finances are once again out of whack. So we'll wait. Until we can do it up big again, I'll share with you how I'm slowly building up my pantry and how I use food storage everyday.
Won't you join me for this not so exciting, but necessary adventure?